Monday, December 12, 2011

A Canadian Speciality - Poutine

So there's this very intriguing place in Calgary called The Big Cheese
It is a poutine place. I thought it'd be a fun place to go on a date...until I looked at the prices and thought, "No way Jose. I can make my own for way cheaper." In case you haven't noticed by some past entries - I'm all about saving money.
So we went out and bought the 3 ingredients:
1. French Fries
 2. Cheese
3. Gravy
Done!!
 So good but soooo bad!

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4 comments:

  1. AndyDecember 13, 2011 at 7:12 AM

    I thought in Montreal that they made it with dry curd, not mozzarella. Less salt that way, I think.

    ReplyDelete
  2. MelissaDecember 13, 2011 at 8:36 AM

    Not sure changing the salt content a smidge would make this dish any healthier. hahaha. That'd be fun to have legit poutine in Montreal.

    ReplyDelete
  3. Stephanie M LarsenFebruary 13, 2012 at 9:45 AM

    What a cute blog idea! I love that poutine place too!

    ReplyDelete
  4. MelissaFebruary 13, 2012 at 11:32 AM

    Thanks!

    ReplyDelete

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